A simple and tasty dish my friend Steve and I came up with..
From Ars Cookbook
By Thallium
Ingredients
- One can of Rosarita’s Refried Beans (no lard, preferably)
- One bag of sharp shredded cheddar and/or shredded mozzarella or any cheese you like
- One bag of large, unsalted tortilla chips
Directions
- Get a big bowl.
- Dump the beans in to the bowl and nuke for two minutes or so.
- Dump some of the cheese in, stir a bit and nuke for another three minutes or until the beans start to get a bit burnt.
- Add cheese to taste and maybe some spices and salsa, and stir the hell out of it. You want to have a thick, brownish-orange paste when you’re done.
- Get some Dew or Weinhardt’s Root Beer, a big bowl of chips and dig in. Yum.

