Cheesy Bacon Hotdog

From Ars Cookbook

By vereri

Ingredients

• 1. Oscar Mayer Cheese Dog
• Some Mayonnaise
• Some Best Foods Dijionnaise
• 1 Piece of Oscar Mayer Bacon
• Some Chopped Onion
• Some Ketchup
• 1 Bun

Directions

Start frying a slice of bacon. While the bacon’s frying, toss the bun in the toaster. If it won’t fit in your toaster, put it in the oven broiler. If you can’t broil it, toast it in the oven at whatever temperature suits your oven.

Chop up some onion. Get the toasted bun. Toss the Cheese Dog in the microwave and cook for 45 seconds, or however long experiment with your microwave indicates will thoroughly heat the dog. Slather mayonnaise on both sides of the bun. Squeeze some Dijionaisse in a line along one flap of the bun. Squeeze some ketchup in a line along one flap of the bun. Sprinkle the chopped onion in the bun. Lay the slice of bacon in the bun. Put the Cheese Dog in the bun.

Enjoy.

Notes

Obviously, you can alter the recipe based on whatever ingredients you have on hand. These are just what I use, because I’ve found them to be the tastiest.

Disclaimer: Not liable for any artery blockage sustained by those who abuse the recipe. I eat these almost every day, but I spend a lot of time lifting weights, playing basketball, and am skinny as a rail.