Chicken Chutney Curry

From Ars Cookbook

Jump to: navigation, search

Submitted by Mark

A delicious curry dish.

Ingredients

  • 1 tbsp oil
  • 1 tbsp curry powder(hot, medium or mild)
  • Chicken Breast
  • Basmati rice
  • 1/2 cup plain yogurt or sour cream
  • 1 cup chicken stock
  • 1/3 cup mango chutney

Directions

  1. Cut chicken into 1/2" cubes
  2. Mix oil, curry and chicken and cook until the chicken is cooked through
  3. Set aside chicken
  4. Mix chicken stock and chutney in saucepan
  5. bring stock/chutney mixture to a boil until reduced in volume by half
  6. Let mixture cool until it has stopped boiling and add yogurt or sour cream
  7. Add cooked chicken
  8. Serve over rice

Serves 3-4 (dependent on portions)

Retrieved from "http://arscookbook.com/Chicken_Chutney_Curry"
Personal tools