Picante chicken

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Picante Chicken

Ingredients:

  • 2 skinless, boneless chicken breasts
  • 1 cup picante sauce

Directions:
1. Open jar of picante sauce and put into a large saucepan.

2. Add chicken breasts to picante sauce and bring to a steady boil.

3. Boil gently for 20 to 25 minutes or until the chicken is no longer pink inside and the juices run clear.

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